Agriculture, Fisheries and Food Announces the “Food from Spain 2024” Award

Feb 21, 2024 | Current affairs, Featured, Revista Lloseta, Thursday Daily Bulletin, Tradition

The Ministry of Agriculture, Fisheries and Food has published in the Official State Gazette (BOE) an extract of the order announcing the “Food of Spain 2024” Award.

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Agriculture, Fisheries and Food

This year’s edition includes the following categories: Food Industry, Innovation, Entrepreneurship, Organic Production, Food Internationalization, Fisheries and Aquaculture Production, Communication, Restoration, Promotion, Initiative to reduce food waste and Extraordinary Food of Spain Award.

These awards, which began to be granted in 1987, aim to promote and stimulate the different elements of the food chain in the production, processing, use, knowledge and consumption of Spanish food. They also recognize efforts in marketing, innovation, rural development and care for the environment, and the internationalization and production of quality foodstuffs.

Candidates wishing to apply for the award must submit their applications through the Ministry’s electronic headquarters. A standard application form can be found at this web address, which must be completed and accompanied by a report and supporting documentation.

If the contestants are individuals, they may submit the applications in person on paper at the General Registry of the ministry, or at any of the places provided for in Article 16.4 of Law 39/2015, of October 1.

The deadline for submitting applications will begin the day after the publication of the extract of the call in the BOE (February 20), and will end next March 25, inclusive.